Peaceful and serene like a cool misty morning, the 2021 Serenity Syrah is smooth and satisfying. The grapes were hand harvested in the early morning of September 17th from the Cortese Vineyard in a cool climate area of the Coombsville AVA. The grapes were then hand sorted and fermented in a small batch to ensure optimal quality. In the glass the wine has a deep magenta color. This spicy, dense wine offers aromas of dark fruit tones, complemented with smoked meats and fig backed by notes of cracked peppercorn.

In New Orleans, any occasion is a reason to party and that is what our Celebration Cabernet Franc embodies. The grapes were hand-harvested overnight on September 17th from the Shifflett Ranch Vineyard in Oak Knoll. The grapes were then hand-sorted and fermented in a small batch to ensure optimal quality. They were later blended with Merlot from Coombsville to provide a more balanced and elegant wine.

In the Mardi Gras Indian culture, the Big Chief is the leader of the tribe and our 2020 Big Chief Cabernet Sauvignon carries on the tradition from past vintages. The grapes were hand harvested in the early morning of September 26th from a small hillside vineyard in St Helena. The grapes were then hand-sorted and fermented in a small batch to ensure optimal quality. The wine has a deep crimson color with aromas of blackberry, currants, plum, chocolate, and graphite noted first followed by tobacco, baking spices, and vanilla; with a rich, bold mouthfeel and gripping tannins that coat the palate with long finish. This wine is fitting of the Big Chief moniker.